The Plants We Eat Botanical Gardens
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- Education
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College of Science
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Jackfruit
I know, it doesn’t sound tasty at all, but if you’re a vegetarian looking for BBQ then this big guy is about as good as it gets!
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Tamarind
It’s great to be back! Let’s start with a sticky little (okay, big) legume with a big flavor profile!
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Silkworm Pupae
Cows provide us with leather and meat, but use a lot of grass, grain, and water. Silkworms provide us with silk and silkworm pupae, and all it costs are a few mulberry leaves!
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Crickets
The first in a short series that we’re calling The Bugs We Eat. Sure it seems gross, but they’re actually pretty good!
Customer Reviews
I love plants❤️❤️❤️❤️
This podcast is the best ever please keep making more. I would love you to make one about apricots.
You’re killin’ me!
Love this podcast so much! Binged all the episodes this year and now You guys are killin’ me... I need more episodes!!!!!
Would be 5 stars if stopped mansplaining
I love the concept and the information, but every episode I cringe when the guy interrupts or talks over the woman. Happens every time. I don’t know how she maintains her patience. I’ve given up and finally decided to unfollow.