The Warren Weeks Show Warren Weeks

Anne Marie Aikins is a long-time communications pro and media relations strategist. She's the kind of communications leader you want to have in your corner both in the good time and the bad. We talked about the state of journalism, media training techniques used by the pros, advice for young people getting into communications and much more. 

Grant Ainsley holds the record for appearances on the WW podcast with this, his third visit. We chatted about Bill C-18 and its impact on media in Canada, the state of journalism, the CFL, Twitter/X, UFOs, the US presidential election and more.

Julie Parker is the CEO of Julie Parker Communications, a US-based company that provides media training, communications guidance, public relations and social media strategy for CEOs, government agencies and non-profits.

Ron Tite is a best-selling author, speaker, producer and entrepreneur. He's served as an award-winning advertising writer and creative director for some of the world’s most respected brands, including Air France, Evian, Fidelity, Hershey, Johnson & Johnson, Kraft, Intel, Microsoft, Volvo and many others. He is founder of Church+State, host and executive producer of the hit podcast, “The Coup”, and publisher of This is That Travel Guide to Canada – a best-selling and award-winning satirical book.

If you live in Canada and you've ever watched a hockey game, you know the voice of today's guest. For more than 30 years, Paul Romanuk has worked in the media world, serving as an on-air host, play-by-play announcer, producer and executive producer. He's the author of the popular Hockey Superstars series of children's books and he's the host of an award-winning podcast that explores the music of the Beatles through the eyes and ears of prominent Canadian musicians.

Who knew that in 2023, one of the hottest topics in the news would be groceries? Yet, here we are. And who better to speak with about this wide-ranging topic than a guy who calls himself The Food Professor? Dr. Sylvain Charlebois works in the Agri-Foods Analytics Lab at Dalhousie University. He's also the host of the popular Food Professor Podcast. We talked about the state of grocery prices, avian flu, lab-grown meat and much more.