Simply Indian
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3.9 • 14 Ratings
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- $9.99
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- $9.99
Publisher Description
Each region within the sub-continent of India has its own unique cooking style. The North preferring cream, yogurt, and nuts. The South prefers chilies and coconut, while the east utilizes fish and mustard. We have compiled some of our favorite recipes from all over India to share with you.
GENRE
Cookbooks, Food & Wine
RELEASED
2012
June 2
LANGUAGE
EN
English
LENGTH
26
Pages
PUBLISHER
Fizik Publishing
SELLER
Andrew Kissee
SIZE
18.4
MB
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