Best of Alain Ducasse Best of Alain Ducasse

Best of Alain Ducasse

    • 5.0 • 2 Ratings
    • $4.99
    • $4.99

Publisher Description

The Best of Alain Ducasse in 11 recipes.

An illustrated step-by-step cooking course, with hints and tips, to help you create dishes like the great Chef himself!

  • GENRE
    Cookbooks, Food & Wine
    RELEASED
    2013
    October 30
    LANGUAGE
    EN
    English
    LENGTH
    54
    Pages
    PUBLISHER
    Alain Ducasse Édition
    SELLER
    LEC SA
    SIZE
    68.7
    MB

    More Books Like This

    Beginnings Beginnings
    2012
    Chez Panisse Menu Cookbook Chez Panisse Menu Cookbook
    1982
    Craft of Cooking Craft of Cooking
    2003
    River Cafe Italian Kitchen River Cafe Italian Kitchen
    2013
    Ethan Stowell's New Italian Kitchen Ethan Stowell's New Italian Kitchen
    2010
    Marco Pierre White in Hell's Kitchen Marco Pierre White in Hell's Kitchen
    2013

    More Books by Alain Ducasse

    Macarons Cooking Class Macarons Cooking Class
    2013
    Provencal Cooking Class Provencal Cooking Class
    2013
    Ducasse Made Simple by Sophie Ducasse Made Simple by Sophie
    2013
    Nature Simple, Healthy and Good by Alain Ducasse Nature Simple, Healthy and Good by Alain Ducasse
    2014
    Alain Ducasse Cooking for Kids: From Babies to Toddlers: Simple, Healthy and Natural Food Alain Ducasse Cooking for Kids: From Babies to Toddlers: Simple, Healthy and Natural Food
    2014
    Macarons Cooking Class Macarons Cooking Class
    2013

    Customers Also Bought

    Larousse Patisserie and Baking Larousse Patisserie and Baking
    2020
    A Visit from the Goon Squad A Visit from the Goon Squad
    2010
    Salt, Fat, Acid, Heat Salt, Fat, Acid, Heat
    2017